Barrel Fermented Chardonnay
16,55€
Pago de Cirsus Winery

Single varietal. 100% Chardonnay. Fermented for 12 months in new French oak barrels. Bright yellow color. Aromas of ripe fruit, sweet spices. Long, creamy, well-structured and balanced on the palate. P.D.O. Bolandin.

Pairing: Particularly suitable for blue fish, shellfish and seafood, rice and baked vegetables, white meats, fresh and fatty cheeses.

Type of wine:  Barrel Fermented White
Grape varieties:  Chardonnay
Breeding: Fermented in new French Allier oak barrels for 12 months.

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Selección de familia P
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O 11 selección P
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Vidure P
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Chardonnay fermentado en … P
Chardonnay fermented in ...
Barrel Fermented White

Pago de Cirsus Winery

Pago de Cirsus Pago de Cirsus is located in the highest part of the Bolandín Estate, in the Ribera Baja of Navarra. In a single building, next to the tower, is located the winery, where the technology...

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